The Lavender Earl Grey cronut is a sophisticated pastry that combines the delicate flavors of earl grey tea and lavender. Our cronut is made with a flaky and buttery croissant dough, deep-fried to golden perfection, and then dipped in a fragrant Earl Grey tea glaze with a hint of lavender syrup. The glaze is made with a blend of natural Earl Grey tea leaves and aromatic lavender syrup, giving it a subtle and refreshing tea flavor. We then add a drizzle of lavender-colored white chocolate glaze to finish it off.
The combination of the tea and lavender flavors creates a unique and refined taste that’s perfect for anyone who loves the taste of tea and the floral aroma of lavender. The cronut’s flaky and crispy texture provides a perfect contrast to the smooth and creamy glaze, making every bite a heavenly experience.
