Maple Pecan

The Maple Pecan donut is a scrumptious pastry that beautifully combines the warm and nutty flavors of maple and pecans. Our donut is made with deep-fried yeast-risen dough, giving it a light and airy texture that complements the rich and indulgent flavors of the glaze and toppings. We start by dipping the donut in a luscious maple glaze which lends a rich, caramel-like flavor to the donut. The glaze is thick and sticky, perfectly coating the donut with a sweet and aromatic layer of maple goodness. Next, we generously sprinkle chopped pecans on top of the maple glaze. These toasted and chopped pecans add a crunchy and nutty texture to the donut, while also enhancing its warm and comforting flavors. The combination of the maple glaze and chopped pecans gives the donut a rich, complex flavor that is perfect for a satisfying breakfast or a midday treat.